Need a New Espresso Recipe?

Love espresso? Why not try it another way? Recipes from drinks to desserts to martinis!

Here are a few dessert recipes to get you started.

Espresso Brownies:

• 1 cup sugar
• 1/4 teaspoon salt
• 1 1/2 sticks of unsalted butter
• 1 teaspoon vanilla
• 4 ounces chopped semi-sweet chocolate
• 1 tablespoon finely ground dark-roast OR 2 teaspoons espresso granules
• 3 eggs, beaten
• 1 cup flour

Heat the sugar, salt and butter in a sauce pan. Add vanilla and chocolate. Stir until well melted. Add the ground dark-roast or espresso granules.

Stir until everything is well mixed. Transfer to a mixing bowl. Let cool for a few minutes.

While still warm, fold in beaten eggs and flour. Pour into a baking pan. Bake for 30 minutes and set out to cool. Yum!

Affogato:
Espresso served over vanilla ice cream.

Affogato Mocha:
Espresso served over chocolate ice cream.

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